Vollkornbrot with Organic Green Tea 580g
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Available for purchase online or from these WA stores.
A delicious wholegrain spelt and rye loaf infused with antioxidant goodness of Organic Green Tea leaves, but with a delectable and smooth taste. This loaf has been clinically tested to verify an Antioxidant ORAC level over 33,000μmol/kg of bread.
Vollkornbrot with organic green tea would clearly benefit anyone searching for a low GI bread, eg (Diabetics). Eating only 2 slices per day will provide up to 30 % of your daily wholegrain fibre needs, helping you maintain better digestive balance. Also 2 slices gives around 50% of the USDA’s recommended antioxidant daily intake of 5,000μmol.
Vollkornbrot is the ideal healthy sandwich bread. Just add your favorite filling or topping. Why not try it today using a fresh roasted chicken breast fillet, avocado, tomato, lightly seasoned with salt and cracked pepper (pepper has been proven to increase your grean tea antioxidant intake!), between 2 slices of lightly toasted Vollkornbrot.
Health Benefits:
Eating 2 or more slices of Vollkornbrot everyday will help you maintain a better digestive balance by providing up to 30% of your daily wholegrain fibre needs and around 50% of the USDA’s recommended antioxidant daily intake of 5,000μmol, while still providing a very low GI bread.
Ingredients:
Wholegrain Spelt Flour, Wholegrain Rye Flour, Filtered Water, Spelt Sour Dough
(Spelt Flour, Water, Culture from naturally occuring bacteria & yeast), Olive Oil, Organic
Green Tea Leaves, Iodised Salt, Barley Malt. Contains Gluten and Caffeine (from organic
Green Tea)
- 100% Wheat FREE
- FREE of milk solids, animal fats, preservatives & additives
- 100% GMO FREE
> Nutrition Information
