Multi Grain Gluten Free 290g
Available for purchase online or from these WA stores.
A great tasting gluten free loaf that Coeliac sufferers just can't stop talking about. Free of wheat and gluten but still providing an excellent source of Omega 3 without the use of animal fats and preservatives.
Our Multi Gluten FREE Loaf is designed for people who suffer from wheat & gluten allergies but still want to enjoy great tasting bread. The Mulit Gluten Free Loaf is a hearty grain bread, full of linseeds, primrose seeds and maize polenta that even brings the great tasting grain loaf experience to Coeliac sufferers. Multi Gluten Free Loaf has a slightly sweet taste and very smooth finish only found in really great tasting gluten free loaves. Why not try it next time toasted with melted Swiss cheese!
Health Benefits:
This product is specifically designed for people with allergies to wheat, wheat gluten, eggs and dairy products. It is a good source of Omega 3 (linseed) and gamma-linoleinc acid, GLS (evening primrose seed)
Ingredients:
Water, Maize Flour, Soya Flour, Potato Flour, Rice Flour, Maize Polenta, Flax Seed, Primrose Seed, Olive Oil, Vegetable Gums (412, 461), Raising Agents (500, 575), Psyllium, Mixed Spice, Olive Oil, and Filtered Water added. Contains Soy.
- FREE of animal fats & perservatives
- 100% GMO FREE
- 100% Egg FREE
- 100% Dairy FREE
- 100% Gluten FREE
