Beta-Spelt with Chia 680g
> Nutrition Information
Available for purchase online or from these WA stores.
This wholegrain spelt bread is packed full of oats and chia to create a delicious loaf bursting with goodness, but with a low sodium hit. Improve your antioxidant and omega 3 daily intake with this great tasting bread.
A great source of wholegrain fibre, proteins, and natural vitamins and minerals. Just 2 slices per day will provide up to 30% of your daily fibre needs. A great bread for those with a sensitive digestive system and for those searching for a Low GI bread.
Beta-Spelt with Chia is made with the finest wholegrain spelt flour available, mixed with oats and their unique antioxidant, avenanthramide, which help prevent free radicals from
damaging ldl cholesterol, thus reducing the risk of cardiovascular disease, suggests a Tufts University study published in The Journal of Nutrition (2004).Being 100% free of additives and preservatives the loave will leave you with a nutty taste sensation. Spread some honey at breakfast time, a sandwich treat at lunch or simply enjoy it as a side dish with your dinner. You will love it all day long.
Health Benefits:
A good Source of both Insoluable and Soluable Wholegrain Fibre, proteins & natural vitamins and minerals! Eating 2 or more slices of Beta-Spelt everyday may help maintain better digestive balance by providing up to 30% of your daily fibre needs (wholegrain fibre). This bread is high in quality proteins. It is very easily digested and it has a very Low GI. Many of our customers report, whilst spelt still contains gluten, it is much more tolerable and less irritable than wheat gluten. Spelt is an excellent soure fo vitamin B2 and a good source of manganeses, magnesium, niacin, thiamine and copper.
Ingredients:
Wholegrain Spelt Flour, Rolled Oats, Filtered Water, Chia, Linseeds, Olive Oil, Vinegar, Iodised Salt, Yeast. Contains Gluten.
- FREE of milk solids, animal fats, preservatives & additives
- Low GI
- 100% GMO FREE
